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Cheap Vs. Expensive Vodka Taste Test
And berets. Part of the reason Frank invented Grey Goose was that he saw the success of the Absolut brand, which was high priced for its time and had all those sleek, funky ads , and realized he could do one better. Vodka, remember, is all about stripping alcohol of most of its congeners and funky flavor compounds. Before a single drop of Grey Goose had been distilled, the brand was already in the works. You could do that pretty much anywhere. The company selected France due to the country's culinary history and to differentiate itself from other vodkas produced in Eastern Europe. We taste it, analyze it, and then declare it suitable for blending with the spirit. The Cognac house has been that way for almost five generations. Grey Goose is also run through copper, because apparently the reaction between the copper and the alcohol produces favorable taste results. No one was doing what we were doing in controlling every aspect of the production. Vodka is quite simply a mixture of ethanol and water. It is a more technically advanced process where tradition is sacrificed for speed and purity of production. The name Grey Goose comes from a German white wine. Water containing large amounts of minerals is a bad thing, not a good thing, in the case of spirit production. For simplicity I will talk about the vodka production process as its the one I have first-hand knowledge of. That water is then filtered to remove impurities. The company has employees in three different continents and they are responsible for the sales of the cognac in almost all countries of the world.
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Everything in this facility is closely guarded. A life in the alcoholic beverage industry What does 3, 4, 5, 20 times distilled mean and why is it necessary? Some impurities come from the distillation of the alcohol, and this is why you can often taste the difference between a rye, wheat, corn, or potatoes vodka.